The Highlands were named after William Cameron, a British colonial government surveyor who discovered the plateau during a mapping expedition in 1885. The fame of Cameron Highlands then grew during the colonial era when British planters realised the potential of its fertile mountain slopes for growing tea, then a prized commodity. Cameron Highlands is still home to many tea plantations, being Malaysia's largest tea-producing region. With its many farms the area is also known as a major supplier of legumes and vegetables to both Malaysia and Singapore, and is one of Malaysia's prime tourist destinations.